Had a big brekkie in the city at Cafenatics, always good.
No lunch today - too busy.
Dinner was a BBQ at the park with some friends. Sausages, satay chicken skewers, some salami as entree along with some sun-dried tomatoes and olives.
Had a glass of Drift Bay sauvignon blanc (nice drop) and a couple of Anzac Cookies - definitely paleo ;)
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